In many respects, we live in a fast-paced age. But at the Grandhotel Giessbach, the pace slow and time forms its own little bubble. The wonderful location, the water, and the views converge to form our genius loci, the protective spirit of place. At the Grandhotel Giessbach, the sense of time is different. It is deeper, more precious, more intense. Whether in your room, in the historical spaces, the library, or the dining rooms, the moment is to be savoured. Time is here and now, complemented by a range of culinary delights and a beautiful view of the depths of Lake Brienz to appreciate. Treat yourself to an interlude at this extraordinary spot.
From recommended excursions to the origin of the ingredients used in our kitchen: The Grandhotel Giessbach is deeply rooted in the region and honors this heritage in many ways. Many local farmers and producers contribute their products for the benefit of our guests. This strong connection reflects the legacy of Franz Weber and represents one of the most subtle forms of environmental conservation.
With lively celebrations and heady thoughts, an instant is immortalised; night turns into day; a day is lived in a heartbeat. The Grandhotel Giessbach is an unrivalled venue for weddings, celebrations, anniversaries, birthdays, christenings and family gatherings—and also seminars, conferences and workshops. Whatever event you are planning, if you plan it with us, it will be nothing short of unforgettable. Our historical rooms each have their own special charm and have delighted visitors and guests for nearly 150 years. We look forward to hosting you.
To enjoy your occasion to the fullest, we recommend booking a room to make the most out of your time at the Grandhotel Giessbach.
In 1873-5 the well-known Hauser family of hoteliers, from Wädenswil in the Canton of Zurich, commissioned the French architect Horace Edouard Davinet with the construction of the Grandhotel Giessbach. The elegance of its architecture blended in with the beauty of the surroundings and thus the hotel quickly became a worldwide attraction.
erence work Topothek.
Water is life. Water is the pure elixir we yearn for. The life-affirming energy exuded by the Grandhotel Giessbach is fed by the power of water. The Giesse Stream, with its waterfall, cascading into the depths of Lake Brienz. The Grandhotel Giessbach is surrounded and sustained by the restorative power of water.
Nature, flora, and fauna in a thousand facets. Culture. Travel back through 200 years of eventful tourism history at the historical Giessbach residential hotel.
We are delighted to welcome you to our Parkrestaurant "Les Cascades" where you can enjoy a cozy indoor dining experience. Table reservations can be made on our website under Book a table or by calling +41 (0)33 952 25 25.
Day visitors are also welcome for lunch and dinner in our dining areas. Please note that on evenings with exclusive events, the hotel will be closed.
Winter Opening Hours
Thursday to Sunday: 11.45 a.m. – 2.00 p.m.
Wednesday to Saturday: 6.00 a.m. – 10.00 p.m.
Culinary Offerings
At lunchtime, we serve fresh, seasonal dishes from our daily menu. In the evening, we offer the 4-course Giessbach Dinner for CHF 78.00. Alternatively, guests can choose from our classics menu.
Wine menu
Daily Menu
Classics Menu
For reservations for groups of 11 or more, please contact our event department at event@giessbach.ch or by phone at +41 (0)33 952 25 25 05.
Our commitment to high-quality products from our own garden, local producers, fresh fish from Lake Brienz, veal from the neighboring farm, and Swiss wines remains the core of our philosophy. These principles, paired with a dedication to the art of cooking, are a matter of course for us and the result of a consistent pursuit of our path over recent years. We now share this philosophy with our guests in the cozy and relaxed ambiance of the "Elisa - Bistro & Terrasse".
The "Elisa" – named after Elisabetha Grossmann, the beautiful boatwoman of Brienz – offers, in addition to the classic Giessbach dishes at lunchtime, a selected à la carte menu in the evening. The highlight of the evening offering is our "Tour du Domaine", a sharing and surprise menu that showcases the best and freshest creations from our estate. Overlooking the stunning Lake Brienz, "Elisa - Bistro & Terrasse" has been created as a haven of indulgence in the heart of the Giessbach Nature Park.
Each year, Gault&Millau and the Michelin Guide recognize the best restaurants in Switzerland. We are delighted that our team has once again been awarded 14 Gault&Millau points and the Green Michelin Star for sustainability.
Table reservations can be made on our website under Book a table or by calling +41 (0)33 952 25 25.
Opening hours
"Elisa - Bistro & Terrasse" is open from spring to autumn.
During the winter months, we are pleased to serve you in the Giessbach Winter Garden or in the Parkrestaurant "Les Cascades"
We look forward to welcoming you on this culinary journey.
Elegance meets spectacular vistas: 25 square metres of private terrace belonging to the Giessbach Suite offers a breathtaking and unforgettable view of the Giessbach Falls and Lake Brienz. Invigorating mountain air, sunsets for romantics and existentialists alike. To the left, a waterfall, sometimes murmuring, sometimes roaring, a constant reminder of what Nature means.
Up in the tower is the Kehrli Suite, our homage to Johann Kehrli. He single-handedly created a footpath winding up from the lake shore to the second tier of the falls and installed a bench there. The architectural evolution of the Giessbach is all thanks to Kehrli: the bench was followed by a simple shelter (1822), then a “Gaststube” (dining parlour), and finally by the “Gasthaus Giessbach” in.
The Hauser Suite earns its name from the well-known family of hoteliers, the Hausers, who bought the “Giessbach property” in 1870. Karl Hauser commissioned the most celebrated hotel builder of the time, Horace Edouard Davinet, to design a new building: a five-storey palace hotel. Davinet promptly set about building a five-storey construction with domed towers in the “Louvre” style, and a sweeping flight of steps. After two years of construction, the hotel opened in 1875.
The light and airy Horace Edouard Suite offers a splendid view of Lake Brienz. It is named after the Swiss-French architect Horace Edouard Davinet (* 23 February 1839 in Pont-d’Ain; † 30 June 1922 in Bern). After the death of his mother, Davinet spent much of his time living in Bern. In 1856, he began an apprenticeship with his brother-in-law Jakob Friedrich Studer. Alongside Studer, he was involved in the design of the Bundeshaus (the parliament building) and the Bernerhof luxury hotel in Bern. He also worked on the new hotels in the Bernese Oberland, the Grandhôtel Giessbach on the shores of Lake Brienz, and the Jungfraublick in Interlaken.
Named in honour of artist Clara von Rappard. Since 1989, several of Clara von Rappard’s works have adorned the walls of the Davinet Suite at the Giessbach hotel. The artist lived in Villa Rappard in the Kleinen Rugen mountains in Matten. Her father Conrad had the first hotel and thermal establishment in Giessbach built (it is now the staff building). Our Davinet Suite is named after Swiss-French architect Horace Edouard Davinet (* 23 February 1839 in Pont-d’Ain; † 30 June 1922 in Bern). His blueprints were used for the construction of the historical Grandhotel Giessbach from 1873 to 1875, for the Hauser hotelier dynasty from Zurich. The extraordinary elegance of this boldly designed hotel complex and its splendid environment were quick to bring him worldwide renown.
Our Davinet Suite is named after Swiss-French architect Horace Edouard Davinet (* 23 February 1839 in Pont-d’Ain; † 30 June 1922 in Bern). His blueprints were used for the construction of the historical Grandhotel Giessbach from 1873 to 1875, for the Hauser hotelier dynasty from Zurich. The extraordinary elegance of this boldly designed hotel complex and its splendid environment were quick to bring him worldwide renown.
The suite with views of Lake Brienz is named after Franz Weber. From the 1980s, the internationally renowned Swiss environmentalist began working to protect the Grandhotel Giessbach, alongside his wife Judith, daughter Vera, and many other supporters, including the Canton of Bern and the municipality of Brienz. In 1982 Franz Weber launched a nationwide funding drive to save Giessbach from demolition. He then set up the foundation “Giessbach dem Schweizervolk” (Giessbach for the Swiss People) and was able to purchase the 22-hectare historical Giessbach estate, and progressively restore it back to Davinet’s original style, in several phases. And so, this precious Époque Grand Hotel was not replaced by a concrete building, continuing to delight us with its remarkable cultural and historical treasures.
The Giron Suite and the Salon Giron on the Bel Etage of the Grandhotel Giessbach are named in honour of Swiss portraitist and landscape painter Charles Giron (* 2 April 1850 in Geneva; † 9 June 1914 in Genthod (Canton of Geneva)). Giron had begun an apprenticeship as an enameller, but decided not to pursue this and instead took up lessons with François Diday and Barthélemy Menn. In 1872, he moved to Paris, where he worked for the studio of Alexandre Cabanel, and studied at the École des Beaux-Arts. In 1876, he exhibited his works at the Paris Salon. Giron devoted much of his work to landscape and portrait painting. He lived in many places, including Cannes, England, Belgium, and the Netherlands. In 1887, he was awarded the Order of Leopold from the Kingdom of Belgium. A year later, he was awarded the French Legion of Honour. In 1896, Giron returned to Switzerland and went to live variously at several spots by Lake Geneva. His most famous work is his 1902 mural “Die Wiege der Eidgenossenschaft” (“The Cradle of the Confederation”), which is displayed in the National Council chamber of the Bundeshaus parliament building in Bern.
At the Grandhotel Giessbach, Giron’s large-scale “Schwingfest in den Alpen” (Wrestling Festival in the Alps) can be admired in the salon that bears his name. It is his largest canvas painting.
Guests staying in the Giron Suite will be struck by the large windows overlooking the forest, lake, and town of Brienz. The suite thus naturally highlights the awe-inspiring landscape of the Giessbach.
The longing for nature is becoming ever greater. Unspoilt experiences in the nature park of the Grandhotel Giessbach are possible at any time of year. The energy of the waterfall, the trees and the rock formations never ceases to amaze. In any light and at any time of year, the sight provides breathtaking moments that invigorate the mind and soul. The Giessbach Foundation takes great care of the entire complex and the surrounding forests in order to preserve this lifeline for future generations. Enjoy moments of closeness to nature, and enjoy the power that is created. It is a total work of art from the earth and the rock that is unparalleled.
During the summer months, the question often arose about what the Grandhotel Giessbach would feel like in winter. Now is your chance to find out for yourself. Step away from conventional luxury and the hustle of everyday life, and immerse yourself in pristine nature and soothing tranquility.
From November to March, the Grandhotel Giessbach opens its doors for individual guests and various events from Wednesday to Sunday (Closed for holidays from 15.12.2024-23.01.2025). Celebrate your personal occasion in the "fairytale castle" and the winter-enchanted nature park. For exclusive events, the hotel and restaurant are closed to guests not attending the event.
After a refreshing walk in the park, read your favorite book by the fireplace while enjoying a hot cup of tea or a suitable glass of wine. In the evening, our restaurant team will pamper you with lovingly prepared creations and a variety of regional dishes from the famous Giessbach kitchen in the historical rooms.
Our Parkrestaurant "Les Cascades" is open for lunch and dinner for day visitors as well. Please make a reservation in advance and check the opening hours.
Arrive - Immerse – Relax
We look forward to seeing you and receiving your inquiry!
The path leading to a place is like the gateway to an inner feeling. This particular path hugs Lake Brienz and rises up to the Giessbach, the waterfall that spills out from the Giesse Stream. Like an artery leading to the heart, the steep, narrow mountain road takes us to the Grandhotel Giessbach. Upon arrival, we are plunged into another universe, another time. Coming to the Grandhotel Giessbach is a journey deep within yourself that will transform your thoughts.
Sustainability has been the passionate topic at the Giessbach and on the grounds of our entire domain since the rescue in 1982-1984. So in 2019, work also began to restore the historic 1897 vegetable garden. In 2021, after two years of laboratory work and heartfelt commitment by our garden, kitchen and maintenance Team, the old garden was resurrected with over 80 ProSpecieRara and organic vegetable varieties. Our restaurants were first supplied with our own vegetables, herbs, honey and veal from our park as far as possible from this year onwards. We are now able to present this moving work and the commitment of our team for the first time in the resulting film "From the domain to the plate".
Enjoy a relaxing lunch on our spacious terrace with breathtaking views of the Giessbach Waterfall and Lake Brienz. Let our Giessbach kitchen pamper you with summer delicacies and traditional dishes, all prepared with great attention to detail.
Order and pay for your food and drinks conveniently at our counter with our service team. Refreshing drinks, homemade cakes, and delicious ice cream can be taken directly to your table, while we serve all other dishes comfortably – for an unforgettable culinary experience.
Reservations are not required, and there is usually plenty of space for spontaneous visits. Let yourself be enchanted by the unique atmosphere and culinary offerings of the "Kehrli Terrace" – we look forward to your visit!
Opening hours
Starting in Spring 2025, we will welcome our guests daily from 11:00 a.m. to 5:30 p.m. (meals served from 11:30 a.m.).
The terrace is closed only in case of heavy rainfall. In this case, the offerings will be served from 1:45 p.m. in the Parkrestaurant "Les Cascades." Feel free to call us, and we will be happy to provide information.
Would you like to enjoy an extensive lunch and prefer to reserve a table? We are happy to accept reservations for the "Elisa Bistro & Terrace."
A Journey into the World of Swiss Spirits and Nostalgic Moments
The hotel bar, the centerpiece of the Belle Étage, is the perfect starting and ending point for an enjoyable evening. It embodies nostalgic charm and living tradition. The combination of nostalgia and regional products is a key focus for us.
On sunny days, our bar balcony invites you to relax under the open sky.
Winter Opening Hours
Wednesday to Saturday: 11.30 a.m. – 11.00 p.m.
From 11.30 a.m. am to 1.45 p.m., we serve cake, Plättli, and soup. Between 1.45 p.m. and 8.45 p.m, enjoy a selection of Giessbach classics from our snack menu.
Starting in spring 2025, the hotel bar will be open daily.
Please note that reservations are not accepted for the hotel bar.
Arrive, immerse yourself and take a deep breath. Experience moments of peace and tranquillity high above Lake Brienz. Indulge in wonderful moments and discover our wide range of offers in the midst of an unrivalled natural setting. Create unique memories in a familiar and warm atmosphere and give yourself a moment in your life in this unique place.
Book one of our coveted offers today.
We look forward to welcoming you!
Relax one more night at the beautiful Giessbach at our expense. If you arrive on Wednesday or Thursday, pay for two nights and simply stay three. This offer is valid for all room categories from Classic Double Room Giessbach Falls View and upwards. NEW: October 2024 Arrival possible daily.
Included in the package:
- Selected room category
(valid for single and double rooms with a view of the Giessbach Falls or Lake Brienz)
- Rich Giessbach breakfast buffet in the morning
- Our Giessbach Nostalgia Pass Winter
Valid during the winter season from October 2024 to the end of March 2025.
Cannot be combined with other promotions, discounts or vouchers.
BOOK NOW
Why book a normal room when a suite with up to 20% discount is also possible?
Included in the package:
- Suite with Giessbach Falls and/or Lake Brienz view
- Rich Giessbach breakfast buffet in the morning
- Our Giessbach Nostalgia Pass Winter
- Fruit bowl in the room on arrival
Valid during the winter season from November 2024 to the end of March 2025
Limited number of rooms. Cannot be combined with other promotions, discounts or vouchers.
BOOK NOW
People need places of power like Giessbach - today more than ever.
Immerse yourself in the idyllic Giessbach world and enjoy your time out in the middle of a 22-hectare nature park and a historic grand hotel with a wonderful view over Lake Brienz. Enjoy an unforgettable time full of peace, nature and relaxation, right next to the famous Giessbach Falls. Go on relaxing winter hikes through the unique Giessbach forest, where you can discover the beauty of the landscape and savour the fresh mountain air.
Included in the arrangement:
- Arrival for this offer is allways Wednesday
- Four nights in the room category you have booked in the historic Grandhotel Giessbach, surrounded by the impressive natural scenery of the Giessbach Forest.
- Daily Giessbach breakfast buffet with a rich selection of regional specialities to give you a good start to the day.
- Daily 4-course Giessbach dinner where you can savour culinary delights.
- Small surprise in your room on arrival
- Welcome drink at our hotel bar
- Giessbach Winter Nostalgia Pass
Prices:
CHF 760 per person in a superior double room with waterfall view
CHF 915 per person in a deluxe double room with lake view
872 CHF per person in a single room Grand-lit with lake view
Book your winter break package today and look forward to unforgettable days of rest and relaxation. Valid during the winter season from November 2024 to the end of March 2025. Limited number of rooms. If available, this offer will be automatically displayed on our website. Cannot be combined with other promotions and discounts.
Today, as it was a hundred years ago, the Giessbach Domain is a world of its own: nature, plants, animals and culture in a thousand facets. On his one-hour tour of the nature park, our ranger will guide you through the eventful history of this place and show you the gems of this unique conservation area. Follow him along winding paths to enchanted spots.
Marvel and enjoy.
Number of people: 5 to max. 15 people can take part in a guided tour
Dates: All year round on request
Duration: 1.5 hours
Price: CHF 150 all-inclusive per guided tour (max. 15 people)
Clothing suitable for the weather and good footwear are highly recommended.
For dates and possible times of the hotel tour, please contact our event team. Would you like to have lunch before or after the tour? Our event team will also be happy to advise you at event@giessbach.ch or by telephone on +41 (0) 33 952 25 05.
You will not only discover the beautiful historic rooms, but also take a look behind the scenes and learn all about the moving history of the Giessbach.
Tours from 5 persons to max. 15 persons
Duration: approx. 1 hour
Price per tour: CHF 150.00
For dates and possible times of the hotel tour, please contact our event team. Would you like to have lunch before or after the tour? Our event team will also be happy to advise you at event@giessbach.ch or by telephone on +41 (0) 33 952 25 05.
Immerse yourself in a world of serenity and relaxation at our Giessbach Yoga Retreat at the Grandhotel Giessbach, where the powerful nature of the Bernese Oberland and the majestic Giessbach Waterfalls provide the perfect backdrop for your getaway. From October 29th to November 2nd, 2025, we invite you to find tranquility and recharge your energy amidst the breathtaking landscape by Lake Brienz.
Your Stay
Wednesday, 29 October, 2025
Arrival (The room is guaranteed from 4 p.m.) , check-in, and a warm welcome at the Grandhotel Giessbach. You’ll enjoy an aperitif to meet the other participants in a relaxed atmosphere. The day concludes with a group dinner, or, if you prefer, you may dine individually - the choice is yours.
Thursday, 30 October to Saturday, 1 November, 2025:
Start your day with an invigorating morning yoga session in our historic Kurhaus Hall from 7:30 to 9:00 a.m., designed to bring your body and mind into harmony. Afterwards, enjoy the breakfast buffet until 11:00 a.m. On Thursday, we offer an optional ranger tour from 11:00 a.m. to 12:30 p.m. through the Giessbach Nature Park, where you can discover the unique power of Giessbach and its protected natural environment.
The rest of the day is free for you to experience the surrounding nature. Whether you take a meditative break in the untouched landscape or explore the area using the included Winter Nostalgia Pass, which provides access to various regional attractions.
In the afternoon, from 4:00 to 5:30 p.m., another yoga session in the Kursaal will help restore your inner balance and prepare you for the evening.
Dinner will be served at 6:30 p.m., either with the group or in a private setting, depending on your preference.
Sunday, 2 November, 2025:
After a rich breakfast, it’s time to say farewell. Refreshed and rejuvenated, you will embark on your journey home with newfound strength and inner peace.
The Experience
Our Yoga Retreat at the Grandhotel Giessbach is more than just a getaway – it’s an opportunity to connect deeply with nature and draw new energy from the majestic Giessbach Waterfalls. The crisp mountain air, the tranquility of the nature park, and the inspiring surroundings create the ideal environment for a profound and restorative experience.
Whether you enjoy the silence during a hike through the surrounding forest or let your soul unwind on a leisurely stroll along the shores of Lake Brienz, this retreat offers everything you need to leave daily life behind and find your inner balance.
Included Services:
4 nights at the Grandhotel Giessbach in your chosen room category (Classic Double Room for single use with waterfall view, Superior Double Room with waterfall view, or Deluxe Double Room with lake view)
Thursday-Saturday: Daily yoga sessions in the morning and afternoon with Julia Thoma (The course will be held in German)
Rich Giessbach breakfast buffet (8:00 – 11:00 a.m.)
Aperitif on arrival day
Daily 4-course Giessbach dinner (in the group or individually)
Winter Giessbach Nostalgia Pass for complimentary excursions in the region
Prices per person for the full arrangement:
CHF 1,019 per person in a Superior Double Room with waterfall view
CHF 1,079 per person in a Deluxe Double Room with lake view
CHF 1,222 in a Single Room (double bed) with an upgrade to a Classic Double Room for single use with waterfall view
The Yoga Retreat can be booked on our website starting November 1st, 2024.
You can already secure your spot by phone at +41 (0)33 952 25 25 or by email at reservation@giessbach.ch.
We look forward to welcoming you to this unique retreat and providing you with an unforgettable time of relaxation and rejuvenation.
Fondue high above Lake Brienz. During the autumn and winter months, our Giessbach Winter Garden invites you to enjoy a fondue experience with its breathtaking view of Lake Brienz and the mountain panorama. Our team treats you to the cheese specialties from Molki Meiringen at lunchtime in our charming veranda.
Reservations can be made by phone at +41 (0)33 952 25 25.
You can also enjoy an unforgettable team event for up to 22 people, with a warm aperitif by the fire and fondue fun in the Winter Garden. For further information, please contact our events team at +41 (0)33 952 25 05 or event@giessbach.ch.
Opening hours (07.11.2024 to 02.03.2025)
Thursday – Sunday from 11.45 AM – 3:00 PM (last order at 1.45 PM)
Seats in the Giessbach Winter Garden are limited, we therefore recommend making a reservation. The Giessbach Winter Garden is also open in the evening exclusively upon request.